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Get Mears: Cook Out!
The ultimate outdoor kitchen
Ray Mears knows all about bushcraft and has spent most of his life outdoors. He has lived with indigenous people in deserts, rainforests and the Arctic north. The aim of his wilderness travels is always to prepare food. For this book he has selected a delicious selection of his most popular and tried and tested recipes. Suitable for all levels of cooking.
- 100 Delicious Recipes from the Bushcraft Master
- Installation of a complete outdoor kitchen.
- Light a fire, maintain the temperature
- Learn different cooking techniques: building an earth oven, cooking in ashes, steaming, smoking
Outdoor adventure kitchen
Mears tells stories of her culinary adventures from around the world, along with regional dishes of course – from baking a birthday cake using ingredients from the rainforest, to steaming fish Maori style, to building an earth oven with a Pitjantjatjara elder in Australia’s central desert.
Ray Mears: Cook Outside! Over 100 Recipes for Every Climate.
224 pages, numerous colour photographs, 190 x 230 mm, soft cover, ISBN: 978-3-96664-176-0
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