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Discover Heiko Schwartz's Ritter Cookbook
Knight's Cookbook
By Heiko Schwartz
- A delightful journey back in time to the Middle Ages -
Hardcover, approx. 96 pages
All colour photographs, 21 x 20 cm format
Content:
Knights: who doesn't think of noble heroes in shining armor and lovely maidens who are also like them? Happy to succumb to the love song of the armored fighter? Mystical and fascinating are the legends of that distant time when a free man's arm had to be strong enough to wield a sword victoriously!
Wild parties, martial fights but also craftsmanship, courtly lifestyle and music shape our idea of the era often referred to as the Dark. Anyone who has ever sipped fine wine in the vaults of an ancient impregnable fortress, by the dancing light of torches, while listening to the harp sounds of long-forgotten melodies, or who in such a place has enjoyed a dark ale with cooked delicacies from a bending table has consumed, knows how quickly you forget everything around you and begin a journey through time into an era that is anything but dark.
This cookbook provides inspiration and instructions for a culinary journey to the shining homes and magnificent tables of chivalric times, but also for the knight-errant or the merchant who spends the night in a military camp or a poor inn and before need. To enjoy a good meal a variety of tips and variations let's use historical recipes. Prepared in a traditional way or with modern means. So if you don't just want to dress in medieval style and fight like that, but also want to eat in the style of the knights or want to make your own mead and cheese in the traditional way, you will like this book and you should not miss it.
The author:
Heiko schwartz,
Born in 1975, he wanted to become a robin hood from the age of 6. A sport fencer for 20 years, he has been working with medieval fighting techniques for several years, especially sword fencing. Sport combined with his professional aspirations at the time led him to a strong concern with the theme of the middle ages. As a hunter looking for fresh meat and natural ingredients, it made sense to explore the middle ages by enjoying food and drink.
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