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Gift the Lodge Bible: Dutch Oven
The Lodge Bible: Dutch Oven
The best recipes
With this official Dutch oven cookbook, the world-famous Dutch oven manufacturer Lodge presents a comprehensive and well-researched introduction to one of the most versatile kitchen appliances for outdoor cooking, including the best recipes for all-rounders. It's not for nothing that the Dutch oven is a favorite in the barbecue and outdoor cooking world: it really can do it all: bake bread, steam vegetables, cook seafood, fry eggs, and roast meat, main dishes, side dishes, and desserts. Whether outdoors, by the grill, by the campfire, or in your home oven, with the Dutch oven, you can prepare delicious dishes in many places with little effort and a lot of fun. In this book, you'll learn:
- How to make a high-quality Dutch oven
- What advantages does a cast iron pot bring?
- Tips for better cooking and perfect handling of the saucepan
- How to use charcoal briquettes
- How to use a Dutch oven on the campfire
- Cleaning and maintenance of the Dutch oven
- Necessary accessories
- A Brief History of the Dutch Oven
- Recipes for breads, main dishes, side dishes, desserts
About the author: Wayne Fears is a member of the International Dutch Oven Society and has served on the judging panel for numerous outdoor cooking competitions. An accomplished writer and seasoned outdoor specialist, Fears has published numerous books on outdoor topics and countless magazine articles. Last but not least, he has been inducted into the Outdoor Legends Hall of Fame. This man truly knows his stuff, and with all his outdoor experience, he has written a very authentic, time-tested, and well-researched book on Dutch ovens.
Wayne Fears: Dutch Oven - The Best Recipes.
168 Pages, hardcover, 187 x 231 mm, isbn: 978-3-95843-939-9
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