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Get Kershaw 9.5 Inch Fillet Knife. Fillet, K Texture
Kershaw 9.5-in. Fillet Knife, Filleting Knife with 9.5-in. Long Blade and K-Texture ™ Handle
This filleting knife with a 9.5 inch (approx. 24 cm) long blade ( 9.5 inch fillet ) is the ideal size for handling salmon, pike, rainbow trout and most larger fish. Due to their larger body size, the filleting area is larger on these fish, and you will then appreciate the advantages of a longer blade.
The razor-sharp blade is made of 420j2 stainless steel, a fairly durable steel that has a very high corrosion resistance (a particularly important criterion for use in damp or wet environments) and can be easily re-sharpened. In addition, this steel has just the right amount of flexibility to make filleting easy, protecting the delicate flesh of the fish and preserving its delicate flavor.
The handle is made of durable, fiberglass-reinforced nylon and is rubber-coated, and its surface features Kershaw’s exclusive K-Texture ™. This structure (a repeating pattern of the letter K, as seen in the Kershaw company logo) provides the necessary grip and a secure hold at all times, even when hands are slippery.
A blade guard is included for proper storage of this k-texture™ fillet knife.
Details:
- Blade material: 420j2 stainless steel, satin finish
- Handle material: Fiberglass reinforced nylon with rubber cover and k-texture™
- Total length: approx.
- Blade length: approx. 24.1 cm (9.5 inches)
- Weight: approx. 102 g
- Incl. blade guard
- Manufacturer item number: 1249x
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